Friday, September 16, 2022

Crazy Scone.

Me, to the husband: Bacon/spinach scones or bacon/mushroom scones?

Him: How about mushroom/spinach scones?

Mushroom/spinach scones it was. 

Tada:

I topped it with some cheese, didn't bother with a box grater, hence the lava rock look. Pretty sure that's not something you're gonna find in any store around. Not sure how that's going to taste, but at the very least it will make for interesting eating for the husband at work!

That's usually how it works, and something I'm grateful for. He takes my ideas, adds his own perspective to them which often elevates the end product. The umami from the mushrooms mean they can replace the meat and the bacon can be saved for another meal. The spinach is fairly neutral so it should go with the mushrooms to make a hearty enough bite. Fun.

This chemistry definitely keeps life interesting. And hopefully scrumptious too, but that remains to be seen! 

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